The Addition of White Turmeric (Curcuma zedoaria) Concentrated Base on Quality Antioxidant Activity, Total Phenol, Protein Content and Salt Content of Salted Egg
نویسندگان
چکیده
منابع مشابه
the washback effect of discretepoint vs. integrative tests on the retention of content in knowledge tests
در این پایان نامه تاثیر دو نوع تست جزیی نگر و کلی نگر بر به یادسپاری محتوا ارزیابی شده که نتایج نشان دهندهکارایی تستهای کلی نگر بیشتر از سایر آزمونها است
15 صفحه اولComparative study of the total phenol content and antioxidant activity of some medicinal herbal extracts
Herbal medicines can be used as the potential sources of anti-oxidative compounds to help the treatment of diseases associated to oxidative stress. In this paper, the Ferric Reducing Antioxidant Power (FRAP) activity of four Lamiaceae herbal extracts, which traditionally applied in oxidative stress related diseases, has been evaluated and total phenolics contents of these extracts determined by...
متن کاملA comparative study of phenol content and antioxidant activity between non-conventional Curcuma caesia Roxb. and Curcuma amada Roxb.
The present study aimed to investigate the phenol content and antioxidant activity of a non-conventional Curcuma sp. namely, Curcuma caesia in comparison with another species, Curcuma amada. The total phenol contents of the methanolic rhizome extracts of C. amada and C. caesia were 37.64 and 44.33 mg Tannic acid equivalents (TAE)/g dry material, respectively. The reducing power, and superoxide,...
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Mosses contain active constituents that exhibit various biological activities. This study provides additional information on the potentials of mosses as natural sources of biologically active compounds that can be used as medicines. The antioxidant potential of Bryum billardieri Schwaegr. (Bryaceae) is herein studied by analyzing its total phenol content and its radical scavenging activity. Eth...
متن کاملTotal phenolic content and antioxidant activity of kesum (Polygonum minus), ginger (Zingiber officinale) and turmeric (Curcuma longa) extract
Herb and spices namely kesum, ginger and turmeric were extracted by using juice extractor without the additional of solvent. These herb and spices were determined for moisture content and the extracts were analyzed for total phenolic content (TPC) and antioxidant activity (DPPH radical scavenging assay and FRAP ferric-reducing antioxidant power assay). The yield of kesum, ginger and turmeric ex...
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ژورنال
عنوان ژورنال: Jurnal Ilmu dan Teknologi Hasil Ternak
سال: 2015
ISSN: 1978-0303,2338-1620
DOI: 10.21776/ub.jitek.2015.010.01.6